The Hare & Hounds (Waytown)

Tucked in the hamlet of Waytown, just a short walk from Netherbury this charming unspoilt pub offers excellent home cooked food by Marion. Sunday roasts a speciality!  and of course fine ales from the cask. Large garden with play area and decking overlooks stunning Dorset countryside. 
Dogs and walkers welcome, With a cosy bar and open log fire this can be a lovely pub in the winter months and with the large garden full of flowers that Pete take care of so well makes it great for families in the summer months also.

The Hare & Hounds 
Waytown, Bridport, Dorset, DT6 5LQ
Contact Number: 01308 488203

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The Half Moon (Melplash)

The Half Moon Melplash, a traditional style country pub with oak beams and an open fire during the winter months. We offer the finest quality local seasonal produce cooked by our award wining chef, Dan Clarke 

The Half Moon
Melplash, Bridport, Dorset, DT6 3UD
Contact Number: 01308 488321

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Brassica  (Beaminster)

Brassica is a new 40-cover restaurant in Beaminster, a beautiful town in West Dorset close to the Jurassic coast. Opened by award-winning chef Cass Titcombe and his design partner, Louise Chidgey.


4, The Square
Beaminster, Dorset, DT8 3AS
Contact Number: 01308 538100

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 The Bridge House Hotel  (Beaminster Brasserie)

Fine food & wine are at the heart of BridgeHouse life. Blessed with some of Britain's finest farmers, growers & fisherman on our doorstep, the hotel's restaurant - the Beaminster Brasserie - has an enviable reputation for home grown food served in a wonderful choice of dining areas including al fresco. Our cooking style is fresh and  modern British. Our wine list is eclectic. And our philosophy is 'Keep it simple. No compromise on quality.'


3 Prout Bridge, 
Beaminster, Dorset DT8 3AY
Contact Number: 01308 862200